These are so yummy! I found them on this blog www.fromtheheartofmykitchen.blogspot.com
Ingredients:
1 pkg of brownie mix (I used the basic Betty Crocker mix.)
1 pkg (8 oz.) Philadelphia cream cheese
1/3 cup sugar
1 egg
1/2 teaspoon vanilla
1 pkg (8 oz.) Philadelphia cream cheese
1/3 cup sugar
1 egg
1/2 teaspoon vanilla
Directions:
1. Prepare brownie mix as directed on package. Pour into greased 13 x 9 in baking pan.
2. Beat cream cheese with electric mixer on medium speed until smooth. Add sugar, mixing until well blended. Ad egg and vanilla and also mix until well blended.
3. Pour cream cheese mixture over brownie mixture; cut through batter with knife several times for marbled effect.
4. Bake at 350 degrees for 35 to 40 minutes or until cream cheese mixture is lightly browned.
1. Prepare brownie mix as directed on package. Pour into greased 13 x 9 in baking pan.
2. Beat cream cheese with electric mixer on medium speed until smooth. Add sugar, mixing until well blended. Ad egg and vanilla and also mix until well blended.
3. Pour cream cheese mixture over brownie mixture; cut through batter with knife several times for marbled effect.
4. Bake at 350 degrees for 35 to 40 minutes or until cream cheese mixture is lightly browned.
Cool and cut into squares. Makes 24.
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