Saturday, April 4, 2009

White Chocolate Chip Chocolate Cookies (Nestle)

This recipe is from a bag of Nestle White Chocolate Chips and its YUMMY!

2 1/4 cups all-purpose flour
2/3 cup Cocoa
1 tsp. Baking Soda
1/4 tsp. Salt
1 cup Butter (2 sticks), softened
3/4 cup Granulated Sugar
2/3 cup Packed Brown Sugar
1 tsp. Vanilla Extract
2 Large Eggs
2 cups (12 oz. pkg.) Nestle Toll House White Morsels

Preheat oven to 350F.
Combine flour, cocoa, baking soda and salt in small bowl. Beat Butter, granulated sugar, brown sugar and vanilla extract in large mixer bowl until creamy. Add eggs, one at a time, beating well after each addition. Gradually beat in flour mixture. Stir in morsels. Drop by well-rounded teaspoon onto ungreased baking sheets.
Bake for 9 to 11 minutes or until centers are set. Cool on baking sheets for 2 minutes; remove to wirer acks to cool completely.
Makes about 5 dozen cookies.

No comments:

Post a Comment